The farm at Marienthal
Priority topics
Agriculture, Food, Anti-wasteful food, Biodiversity, Ecological footprint, Environmental protection, Animal welfare, Nature protection, Local/regional products, Sustainable consumption, Sustainable resource management, Science and research
Target groups
2nd, 3rd, 4th, 5th, 6th, 7th, In school, Out of school, Youth groups (13 to 25)
Vehicular languages
allemand, anglais, français, luxembourgeois
Website
erliewen.snj.luDuration
09h00-15h00
Location
Vosman Farm
3 rue de Keispelt
L-7411 Marienthal
and
SNJ Marienthal Center
1, rue de Keispelt
L-7411 Marienthal
Objectives
Youngsters can actively meet the farm animals and create snacks using typical farm produce.
The group is divided in two: one part takes part in farm chores such as removing manure, feeding and caring for the animals, while the others process typical farm products in our educational kitchen.
As an option, we offer an interactive game introducing participants to the economic development of a Luxembourg farm from the 19th century to the present day.
Activities vary according to season and age.
Subjects:
Origin of our food, animal husbandry and its uses, digestion
Program
- 7th - 2nd for secondary education (09:00-15:00).
- Year-round activity on Mondays, Wednesdays and Fridays.
- For halfway houses, the age range is 4 to 12 years and max. 20 participants (10:00am-3:00pm).
Remarks
A fee of €80 is charged per group.
Maximum 25 participants per activity.
